Creamy Turkey Casserole

"From Gooseberry Patch Flavors of Fall."
 
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Ready In:
1hr
Ingredients:
7
Serves:
6
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ingredients

  • 1 (10 3/4 ounce) can cream of mushroom soup
  • 1 (10 3/4 ounce) can cream of celery soup
  • 1 (1 1/2 ounce) package onion soup mix
  • 1 cup instant rice, uncooked
  • 1 12 cups milk
  • 2 -3 cups cooked turkey, cubed
  • breadcrumbs
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directions

  • In a bowl, combine the first 6 ingredients.
  • Transfer to an ungreased 13x9 inch baking dish.
  • Sprinkle with breadcrumbs, if desired.
  • Cover and bake in a 350° oven for 45 minutes.

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