Total Time
40mins
Prep 15 mins
Cook 25 mins

A creamy version of a comfort food classic. This recipe is a staple in our home and when served to guests they beg for the recipe. Hope you enjoy it too. :)

Ingredients Nutrition

Directions

  1. Pre-heat oven to 375 degrees.
  2. Cook pasta until al dente.
  3. Combine tuna, sour cream, soup, veggies, and garlic in a pot and warm on stove top over low heat.
  4. Combine tuna mixture with cooked, drained pasta and pour into a greased 9x12 pan.
  5. Top with cheese and crackers and bake for 25 minutes.
  6. Mmmm, good.
Most Helpful

I had never had Tuna Casserole before, but I liked it pretty well! The recipe turned out good. I had to use egg noodles b/c I didn't have enough elbows. Thanks for sharing your recipe! :-)

Photo Momma December 21, 2009