2 Reviews

I've made this recipe for years. Glad to see it here too. I usually omit the turkey and rice and add more wine and balsamic. It's always a hit and tastes very decadent!

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Schmitty2456 July 27, 2009

This really hit the spot with my leftover thanksgiving turkey. I Love It Thanks

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shipyardphil December 01, 2008
Creamy Triple-Mushroom Bisque With Turkey