Creamy Tomato Soup
"A tasty tomato soup recipe from Madame Jehane Benoit"
- Ready In:
- 1hr 5mins
- Ingredients:
- 10
- Serves:
-
4
ingredients
- 1 (20 ounce) can tomatoes
- 1 medium onion, grated
- 1 carrot, grated
- 1⁄2 cup celery leaves
- 1 teaspoon sugar
- 3 whole cloves
- 1⁄4 teaspoon basil
- 2 cups medium white sauce
- 1⁄2 cup mild cheese, grated
- salt and pepper
directions
- Boil together for 25 minutes, the tomatoes, grated onions, carrots, chopped celery leaves, sugar, cloves and basil.
- Force through a sieve.
- Add the medium white sauce.
- Add the grated cheese.
- Salt& pepper to taste.
- Place over heat to warm up.
- Beat a few minutes with a hand beater.
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RECIPE SUBMITTED BY
Allyoop
Canada
I live in the GTA - Greater Toronto Area in Ontario. Love to cook, collect cookbooks, reading, workingout, camping with family and Monty the English Springer Spaniel. Usually I like to start from scratch when cooking but keep in the cupboard a few things that will help put dinner on the table when I just don't feel like it.
