Total Time
20mins
Prep 5 mins
Cook 15 mins

My family loves this pasta sauce and it is quick and easy!

Ingredients Nutrition

Directions

  1. In a saucepan, saute onion and garlic in olive oil over medium heat till soft. Add tomatoes, basil, sugar, oregano, salt and pepper. Either cook on low on the stove for approximately 1 hour till it thickens or bring to a boil and boil for 5 more minutes till some of the liquid evaporates. Reduce heat to low and add the butter and heavy cream and simmer for 5 more minutes. Serve with Penne Pasta!