Total Time
Prep 2 mins
Cook 5 mins

My version of Cream of Tomato soup.


  1. Add all together in small sauce pan.
  2. Heat through.
  3. Make sure to keep from boiling, as the milk will curdle.
Most Helpful

4 5

This is a great quick and easy soup! Simple to make with pantry staples and perfect with a grilled cheese sandwich - thanks for sharing the recipe! Made for Spring Pick-A-Chef 2013