Creamy Swiss Steak

READY IN: 8hrs 15mins
Recipe by Fishermanswife73

TOH Quick Cooking

Top Review by berry271

This was ok, but I think recipe # 325265 is a tastier option for mostly the same ingredients.

Ingredients Nutrition


  1. In a shallow bowl combine the flour, salt, and pepper.
  2. Dredge beef.
  3. In a large skillet, brown beef in butter on both sides.
  4. Transfer to a 3 quart slow cooker.
  5. Top with onion.
  6. Combine soup and water, pour over onion.
  7. Cover and cook on low 8-9 hours or until meet is tender.
  8. Serve with noodles.

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