2 Reviews

This was good for a change of pace breakfast. I think I'll use more eggs next time because the Cream of chicken soup kinda over-powered the taste of the eggs.

0 people found this helpful. Was it helpful to you? [Yes] [No]
~Nimz~ April 14, 2006

This is good ole' country home cooking at its best. The cheesy creamy scrambled eggs over hot biscuits was delicious and very comforting. This fed my husband and me. Would need to double it to feed more than 2 people imho. I look forward to making this one again. Thanks.

0 people found this helpful. Was it helpful to you? [Yes] [No]
cydney April 14, 2004
Creamy Swiss Eggs on Biscuits