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    You are in: Home / Recipes / Creamy Swiss Chard Pasta Recipe
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    Creamy Swiss Chard Pasta

    1/8 Photos of Creamy Swiss Chard Pasta

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    15 mins

    5 mins

    Derf's Note:

    Quick - easy - tasty From Lakeside Organic Gardens.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Wash swiss chard, cut into small pieces.
    2. 2
      Heat oil in large 2 quart saucepan over medium high heat, 1 to 2 minutes.
    3. 3
      Add swiss chard, garlic and onion; cooking 1 to 2 minutes, stirring occasionally.
    4. 4
      Add tomatoes, sour cream, milk, parmesan cheese, cooked fettuccine, salt and pepper to taste; stir well.
    5. 5
      Serve warm.

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    Ratings & Reviews:

    • on March 31, 2003

      55

      I love this pasta dish! I did cook the chard a little longer than called for and the tomatoes too. All the flavors tasted great and it looked so pretty! I added just a little more sour cream too. Thanks for a dish I will definately make again!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 08, 2011

      55

      My daughter "hates" Swiss chard, but I have a lot in the garden. This made it quite tolerable for her! and the rest of us enjoyed it a lot! I used canned tomatoes (none in the garden yet...) and no milk. Used vegan sour cream as I had that on hand. Didn't measure too closely. Oh, and I kept the stems of the chard (chopped finely) - sauteed them with the onion for a little before adding anything else. I think the burner should be turned off before adding the sour cream...

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 17, 2011

      55

      Wonderful! I had some left over cooked bacon that I cut up and added toward the end of cooking. Used greek yogurt in place of sour cream and fresh tomatoes. Will make again for sure!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (66)

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    Nutritional Facts for Creamy Swiss Chard Pasta

    Serving Size: 1 (347 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 314.9
     
    Calories from Fat 71
    22%
    Total Fat 7.9 g
    12%
    Saturated Fat 2.4 g
    12%
    Cholesterol 53.8 mg
    17%
    Sodium 395.2 mg
    16%
    Total Carbohydrate 47.9 g
    15%
    Dietary Fiber 3.1 g
    12%
    Sugars 7.9 g
    31%
    Protein 14.6 g
    29%

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