Creamy Sweet Bread
- Ready In:
- 45mins
- Ingredients:
- 3
- Serves:
-
4-6
ingredients
- 1 lb bread dough (you can usually buy this ready made from the supermarket)
- 250 ml cream
- 1⁄3 cup sugar
directions
- Make fist-sized balls of dough and place them in an oven-proof dish with space between them to grow.
- Cover dish and leave in a warm place to rise until they have grown.
- Mix sugar and cream.
- Pour half the cream mixture over the dough balls.
- Place in oven at 160 degrees C for 15 minutes.
- Pour over remaining cream mixture and bake for a further 20 minutes.
- Enjoy!
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Reviews
RECIPE SUBMITTED BY
Nikki
Piketberg, Western Cape
Hi! I'm a stay at home mom with two kids. Matthew (8) and Amy-Grace (5). I love cooking and baking and getting winning recipes off Recipezaar!
I have just started my own events company, finally utilising all my God-given gifts in one place.
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