Creamy Succotash

READY IN: 35mins
Recipe by jovigirl

A nice twist to the basic succotash recipe. Found in Family Circle.

Top Review by jafro45

This is a wonderful dish and it all started out with "What is succotash?" So like always I started at this web site. This is now a family fovorite, I had to make copies of this recipe after dinner because everyone wanted it. My advice print out several copies and just be ready to hand them out.

Ingredients Nutrition


  1. Cook lima beans according to package directions. Drain and set aside.
  2. In large nonstick skillet, add butter and bacon.
  3. Cook over medium-high heat until bacon starts to brown, about 3 minutes.
  4. Stir in onion and green pepper and cook 10 more minutes, stirring occasionally.
  5. Add corn, broth, salt, pepper and cooked lima beans; simmer, uncovered, 5 minutes, stirring occasionally.
  6. Stir in cream, tomatoes and parsley and heat through.

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