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This was a simple easy recipe that the whole family enjoyed.

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bmnchef December 16, 2009

I made this on 1/29/08,as part of mine and my SO's dinner.As the macaroni was cooking I added some broccoli.As the velveeta was melting,I chopped a couple of chedder cheese brats(leftover from another meal) into bite-sized pieces and put those in there.And served this with pinto beans and Buttermilk Biscuits. All together it made a very good comfort meal.This will be made again.Thanks for posting,and "Keep Smiling :)"

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Chef shapeweaver � January 30, 2008
Creamy Stovetop Mac and Cheese