1 Review

With one exception, I pretty much followed the recipe ~ However, I did use lemon pepper instead of the usual S&P, so cut down on the amount of sodium in this dish! I also followed your tip about reserving part of the sauce for another meal, & that worked great! Definitely a winner! Thanks for sharing it! [Made & reviewed for one of my adopted chefs in this Spring's Pick A Chef event]

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Sydney Mike March 25, 2011
Creamy Squash Orzo