Creamy Spinach and Potato Soup

Made This Recipe? Add Your Photo

Total Time
10 mins
15 mins

Quick prep soup for a cool night. If you enjoy spinach then this is sure to be a favorite. Feeds the whole family!

Skip to Next Recipe




  1. To 5 cups of vegetable stock add the spinach, potatoes, and milk.
  2. Cook on medium heat until begins to bubble slightly.
  3. Transfer to blender in two or three batches and puree. Then return to pot.
  4. Add corn, cheese, and spices. Cook about 10 more minutes, stirring often.
  5. Allow to cool slightly before serving.
Most Helpful

5 5

yummy! this was delicious! this is definitely a keeper!