Creamy Smothered Ground Beef Burritos

Total Time
Prep 15 mins
Cook 40 mins

This is a delicious dish with flavorful ground beef and a creamy, cheese sauce.

Ingredients Nutrition


  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large skillet over medium heat, cook the ground beef, until the beef browned. While beef is browning, mix together in a small bowl, the chili powder, garlic powder, onion powder, oregano, paprika, cumin, salt pepper and cornstarch. After beef is browned, sprinkle the seasoning mix over the beef and mix well. Stir in water and simmer until water has evaporated, about 10 minutes.
  3. In a medium bowl, mix together sour cream, cream of chicken soup, green chilies and cheese.
  4. Mix about half of the cheese mixture with the ground beef. Divide the meat mixture evenly between tortillas and roll up. Place in a 9 x 13 inch baking dish. Repeat for each tortilla. Spoon remaining cheese mixture over the top of the tortillas.
  5. Bake in preheated oven for 20 to 30 minutes.
  6. Allow to cool for about 5 minutes then serve with desired garnish.
Most Helpful

5 5

Excellent recipe!

5 5

These burritos were really different. I loved the sour cream, cheese, soup mixture. This dinner was a hit.

5 5

I actually used the recipe to make a burrito seasoning mix, so I never tried any of the creamy parts of the recipe. I love the combination of spicy and savory, plus cornstarch. Very tasty! :)