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    You are in: Home / Recipes / Creamy Skillet Lasagna Recipe
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    Creamy Skillet Lasagna

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on December 16, 2008

      Easy weeknight meal. Very creamy. I substituted 28 oz jar of spaghetti sauce for the sauce called for in this recipe, (didn't have any tomato sauce on hand). I also stuck the skillet in the oven to brown the cheese a little. Kids cleaned their plates, and the leftovers were great for lunch the next day. Thanks for sharing!

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    • on April 13, 2007

      I used sweet italian turkey sausage and it was a little too sweet for me. Next time I will use hot or hamburger. Otherwise it was certainly creamy and cheesy and a nice comforting meal on a cold rainy day.

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    • on October 05, 2006

      Easy, but I made it even easier by replacing the sauce with a jar of Classico Four Cheese sauce. I also used about 3/4 lb of ground italian sausage instead of the ground beef and ricotta instead of cottage cheese. This turned out fantastic. I will definitely make it again!

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    • on August 24, 2006

      This recipe was pretty close to lasagna and a lot easier to make. Even my very picky daughter liked this one. We had none left but my guess is it is even better as a leftover!

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    • on July 27, 2006

      As good as a cheesey lasagna without all the work! I made this just as written, but substituted ricotta cheese for the cottage cheese and I put some chopped onions in the pan when browning the beef. Thanx for a keeper! My kids will make sure I make this again;)

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    Nutritional Facts for Creamy Skillet Lasagna

    Serving Size: 1 (504 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 630.4
     
    Calories from Fat 297
    47%
    Total Fat 33.0 g
    50%
    Saturated Fat 14.3 g
    71%
    Cholesterol 117.3 mg
    39%
    Sodium 1832.9 mg
    76%
    Total Carbohydrate 44.0 g
    14%
    Dietary Fiber 3.7 g
    15%
    Sugars 11.7 g
    47%
    Protein 40.3 g
    80%

    The following items or measurements are not included:

    italian seasoning

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