4 Reviews

This was good and easy to make but it seemed like it was missing something. Made for Fall PAC 2007.

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bmcnichol October 13, 2007

Quick meal to make, but way too bland. All three of us decided not to have this dish again. It was easy to make, but there was no flavor. There is no salt in this recipe, which makes me wonder if that was a typo. One of us took a few bites and then added some parmesan cheese to her plate to try to add some flavor, but it didn't work--still too bland. Won't make this recipe again. OTOH, his Dave's Dinners cookbook's recipes Farfalle with Garlic, Peas, and Bacon, Pan-Grilled Spicy Coconut Shrimp, and Chicken Breast Scaloppini with Lemon-Caper Sauce and Garlic-Sauteed Spinach were all outstanding.

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llbie March 06, 2013

This was yummy. I did put more Parsely in it for colour. Made for Pac Fall 2007.

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Sonya01 October 14, 2007

*Made for PAC Fall 2007* This was a nice dinner. I don't normally put garlic in my Alfredo sauce, but I did like it. I thought it needed a little parmesan, but other than that a very nice meal indeed. Thanks for sharing. Nick's Mom

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Brenda. October 12, 2007
Creamy Shrimp Fettuccine