Great with steaks. My all time favorite mushrooms! Would be great on a burger too but I just eat them straight. Strong flavor though so not for for a delicate palate
I love sauteed mushrooms with garlic, but was very disappointed with the addition of the soy sauce and Worcestershire sauce! Although I reduced the soy sauce and Worcestershire sauce by half, that was all I tasted. The flavor was too intense and sharp for my palate. I added 1/2 teaspoon sugar trying to cut the sharpness, but that helped only a little. Maybe on a hamburger the sharpness would be much less noticeable? Tagged for Spring PAC 2014.