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A yummy dinner that is easy to throw together at the last minute.
Make and share this Creamy Salsa Chicken Bake recipe from Food.com.
- Place chicken breasts in a 9x13-inch baking dish.
- Combine sour cream, salsa and soup and pour over the chicken.
- Sprinkle onion powder over top and then sprinkle crushed crackers over evenly.
- Bake at 400 for 30 minutes, or until no longer pink and crackers are browned.
- Can very easily be doubled.