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    You are in: Home / Recipes / Creamy Salad Dressing Recipe
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    Creamy Salad Dressing

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Linda's Busy Kitchen's Note:

    This delicious and easy soy-based dressing can stand head to head with everyone's favorite - Ranch Dressing. Look for silken tofu in shelf-stable cardboard containers. It has a different texture than regular tofu and is good for dressings and desserts. This dressing is good on a tossed green salad (remember to pick dark green salad greens), but equally at home on a baked potato or as a dip for raw vegetables. Add a bit of fragrant bleu cheese if you like.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine all ingredients in a blender container.
    2. 2
      Blend until well mixed.

    Ratings & Reviews:

    • on March 01, 2009

      55

      Lovely dressing which we've enjoyed over the past few days on salad greens - makes sandwiches a lot tastier! - and mixed into mashed potatoes for a wonderfully creamy, flavoursome low-fat alternative to the obvious alternatives! :) Loved the blend of flavours. This will be a regular dressing for us now! Thanks for sharing this recipe, Linda! Couldn't be easier to make either! Made for Newest Star Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Creamy Salad Dressing

    Serving Size: 1 (28 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 29.1
     
    Calories from Fat 20
    71%
    Total Fat 2.3 g
    3%
    Saturated Fat 0.2 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 146.8 mg
    6%
    Total Carbohydrate 1.1 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.3 g
    1%
    Protein 1.0 g
    2%

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