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So, so good! You would never know that it uses low and no fat dairy for the delicious creamy dressing. This wil lbe my potato salad recipe from now on. I only made a few changes. I only had red wine vinegar and increased the eggs to 4. Don't look any further. This is the potao salad recipe you are looking for.

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Bearitric July 07, 2008

Delicious! I didn't have any sour cream, so I used half low fat mayo and half fat free yogurt. It turned out great!

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Aunt Cookie July 04, 2007

A creamy, tangy and tasty potato salad. I used the optional hard-boiled eggs (gotta have them in potato salad). The pimientos added a nice color. You'd never guess that the dressing was made from low fat ingredients. Thanx for posting this. I'll certainly make this again.

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*Parsley* June 21, 2007

I used regular mayo, and sour cream in this recipe, as that is what I had on hand. This went very well had it along side of Chile Con Queso Cheeseburger, enjoyed a great summer supper. I will make it again. Thanks

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andypandy June 19, 2007

Wow! This was so good. I was looking for a low fat potato salad and am thrilled that I found this. This does not taste like a diet dish at all. I used red bell pepper instead of pimento and will continue to do so--I like the flavor and the crunch of the pepper. I only used about half the dressing and it was plenty. I'm going to try the rest in macaroni salad for lunch. I would highly recommend this recipe whether or not you are watching your fat intake. Thanks for a great recipe Sharon!

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MamaJ May 30, 2007

Delicious! I used regular mayo, no yogurt, Valasic roasted red pepper strips chopped. It was very very good!. I will make again, I left the skins on.Celery seeds are the right touch also!

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Montana Heart Song July 09, 2006

Sharon, I made this for the 4th of July Picnic and we loved it. I peeled the Potatoes because I dislike the skins in my Salads, Other than that this was excellent! Thanks for a great recipe! Definetly a Keeper for us!

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Donna Luckadoo July 05, 2006

Great potato salad. I did't use no-fat or low-fat--I used the real thing--man was it good. Thanks for posting.

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Pokey in San Antonio, TX June 13, 2006

This was a nice recipe, I loved that it was low in fat. I think the celery was over powering and if I were to make it again, I would probably omit the celery seed all together.

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Clorissasue June 08, 2006

This was a delicious creamy potato salad full of flavor! No one could believe I used lowfat yogurt and mayo in it. Loved the idea of the pimento's not just for the flavor but also andding extra color. Thanks for a keeper, Sharon123

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RecipeNut April 30, 2005
Creamy Red Potato Salad