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    You are in: Home / Recipes / Creamy Ranch Chicken Recipe
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    Creamy Ranch Chicken

    Average Rating:

    8 Total Reviews

    Showing 1-8 of 8

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    • on August 07, 2003

      This is really a delicious chicken dish. The only problem I had was the "sauce" was a little on the thin side, but I just added another 1/4 cup of parmesean cheese and it helped thicken it up. I took the chicken and mushrooms out and plated it then added some cooked whole wheat rotini to the sauce and made a really yummy "cheesy noodles" side dish. Thanks for this great recipe :)

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    • on May 07, 2010

      VERY good! Made as directed, except forgot the cream (didn't need), and added garlic powder, paprika and black pepper. Topped with lots of freshly grated parmesan. Used 2 very large and thick breasts (still partially frozen). Very nice zing to the dish! Both DH and I enjoyed it very much. Baked just 45 minutes -- started at 375 then decreased to 350 when I saw the cheese getting dark-ish. Served sauce over rice. Thanks so much Laura. This will be a staple in our home!

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    • on November 22, 2009

      Easy but we weren't terribly impressed.

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    • on April 03, 2009

      Easy to make pretty good. May add some garlic to it next time.

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    • on November 10, 2008

      My kids loved this dish, especially when topped with homemade bacon bits. Thank you for posting this!

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    • on August 27, 2004

      Easy and tasty!! I used fresh mushrooms which really made the difference I think!! Great flavors. Thanks for the recipe.

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    • on July 31, 2004

      This was quite easy to put together, and tasted good to me. Rich and creamy, and I liked the ranch flavor.

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    • on September 21, 2003

      My husband thinks this is the best chicken he ever ate. It was very easy to prepare. I didn't have any mushrooms so substituted sliced ripe olives. We will definitely have this many times.

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    Nutritional Facts for Creamy Ranch Chicken

    Serving Size: 1 (203 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 337.0
     
    Calories from Fat 181
    53%
    Total Fat 20.1 g
    30%
    Saturated Fat 8.8 g
    44%
    Cholesterol 104.2 mg
    34%
    Sodium 334.2 mg
    13%
    Total Carbohydrate 6.7 g
    2%
    Dietary Fiber 0.0 g
    0%
    Sugars 1.3 g
    5%
    Protein 31.2 g
    62%

    The following items or measurements are not included:

    hidden valley ranch dressing mix

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