1/1 Photo of Creamy Ranch Chicken
This is a great low-carb baked chicken meal! I add fresh herbs (rosemary, thyme...) from the garden. Serve with a nice salad, fresh green beans and you won't even miss the carbs!
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Units: US | Metric
- 1Lay chicken in baking pan (just large enough so chicken covers pan; not too big!) Cover chicken with mushrooms.
- 2Mix sour cream, mayo, cream and dressing mix together.
- 3Pour over chicken, covering all pieces.
- 4Top with grated cheese.
- 5Bake at 375 for 45-60 minutes (until chicken is done and top is golden).
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Nutritional Facts for Creamy Ranch Chicken
Serving Size: 1 (203 g)
Servings Per Recipe: 4
- Amount Per Serving
- % Daily Value
- Calories 337.0
- Calories from Fat 181
- Total Fat 20.1 g
- Saturated Fat 8.8 g
- Cholesterol 104.2 mg
- Sodium 334.2 mg
- Total Carbohydrate 6.7 g
- Dietary Fiber 0.0 g
- Sugars 1.3 g
- Protein 31.2 g
The following items or measurements are not included:
hidden valley ranch dressing mix