6 Reviews

This is my favorite potato salad recipe. I also like to add lots of hard-boiled eggs in mine, but that's a matter of preference. Thank you for posting!

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Jeanniedbc December 14, 2008

What a refreshing and different take on potato salad! Even the traditionalists in our family asked for seconds. The lemon and dill give it such a vibrant flavor, and the radishes are a great crunch. I will absolutely make it again.

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moxie July 09, 2003

Against my better judgement I made this based on the reviews, it's a variation of potato said I've made before that I really like. The lemon ruined it for me. I made this for a cookout, it will not be served, I'd have to explain it was an experiment that failed. Awful.

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Pamela S. July 04, 2015

A real winner! I didn't have any radishes, but I followed everything else exactly. The lemon surprised me (I have never had lemon in a potato salad before). Will be making again and again and again!

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strawberry March 21, 2011

I would rate this five stars except that it won't save my stars for some reason... This is my new favorite potato salad - I love the radishes and the lemony flavor. I didn't have cream on hand so I left it out, and I didn't miss it (I like my potato salad a little on the dry side anyway.) Delicious - thanks for sharing it.

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hotdishmama July 19, 2009

Wow! This turned out so well- thank you thank you thank you! I used small purple gourmet potatoes since the market was out of red, and it looked like the perfect 4th of July food (red, white & blue). Great balance of flavor with all that fresh lemon and dill. The only ingredient I was out of was celery, but it wasn't missed. I can't wait to make this a lot next summer. A+

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HesterX August 18, 2008
Creamy Potato Salad with Dill, Lemon & Radishes