Great dish, I do add cooked fresh mushrooms and onions and omit the onion flakes and reduce the salt. It's one of my favorites, I should have reviewed this along time ago.
This recipe was awful! The rice after cooking for 45 minutes was still hard and the mixture was very soupy...will not make again!
My husband loved this. We will make it again.
Definitely comfort food! I added canned mushrooms (would have been better if had fresh). I diced the pork, and then once cooked, I mixed it into the rice/soup mixture. I also sauteed onion rings and placed on top. Good!