2 Reviews

I substituted 6 oz low sodium chicken broth for bouillon. It came out OK, after all it left-over pork is the main ingredient. Perhaps some additional spices could improve the flavor.

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jlxhamilton November 19, 2009

Pork dishes just are not pork dishes without apples! This combines both and the flavour is wonderful. THanks for posting!

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Northern_Reflectionz December 02, 2007
Creamy Pork and Apple Stew