Creamy Polenta for 2

READY IN: 30mins
Recipe by Steph KP

Super creamy, tasty polenta, made especially for 2 people. As far as creamy polenta goes, this recipe is pretty fool-proof. Starting the liquids off cold prevents clumps from forming. I've been using this recipe now for a while and it's pretty forgiving. Cheers!

Top Review by strawberry_lemon

Very easy and tasty! Thanks for posting.

Ingredients Nutrition

Directions

  1. Pour chicken stock, fat free milk and coarse ground corn into a cold pot.
  2. Turn burner on Medium/Medium-High.
  3. Bring contents of pot to a simmer.
  4. Simmer until contents are no longer "wet" - corn has absorbed most of the liquid.
  5. Turn burner off and add cheddar cheese, cream cheese, salt and pepper; whisk to combine.
  6. Serve warm.

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