Creamy Pepper Steak

Submitted by SooZee

"Steak, pasta and pasta sauce...what could be better..."

 

• Ready In: 45mins
• Ingredients: 8
• Serves: 4-6

ingredients

• 1 tablespoon oil
• 1 small red pepper, thin sliced
• 1 small green pepper, thin sliced
• 1 large onion, thin sliced
• 1 1⁄2 lbs sirloin or 1 1/2 lbs round steaks, cut in thin slices
• 1⁄4 teaspoon black pepper
• 16 ounces fusilli, cooked
• mushroom and romano cheese pasta sauce

directions

1. Heat oil in lg. skillet over med-high heat.
2. Cook peppers and onion approximately 8 minutes or until they start to brown.
3. Add steak, cook and stir for 2 minutes or until it slightly browns.
4. Stir in pasta sauce, the amount is your choice.
5. Serve over hot pasta.
6. Also great poured over Italian rolls.