Creamy Pepper-Garlic Dressing

Total Time
Prep 5 mins
Cook 0 mins

This is an easy, delicious salad dressing. You could make 3 different dressings out of this recipe, using the variations that I'm listing at the end of the directions.


  1. Whisk all ingredients until well blended. Store refrigerated in an airtight container for up to 1 month.
  2. Variations: for Creamy Caesar whisk 1/2 cup Creamy Pepper-Garlic Dressing with 2 T. grated Parmesan cheese and 1 teaspoons Worcestershire until blended.
  3. For Thousand Island, whisk 1/2 cup CPGD with 3 T. ketchup or chili sauce and 4 teaspoons dill or sweet relish.
Most Helpful

I downsized this recipe to just 1/2 cup for salads for hubby and myself...and still had plenty for an entire week of meals. I used a lot more garlic and added some smoked paprika to the blend. It is a fabulous dressing that really perked up our plain old romaine hearts and other basic veggies.

Ms B. January 12, 2008