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    You are in: Home / Recipes / Creamy Peas & Pearl Onions With Crispy Onion Topping Recipe
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    Creamy Peas & Pearl Onions With Crispy Onion Topping

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    Total Time:

    Prep Time:

    Cook Time:

    23 mins

    3 mins

    20 mins

    Buddybearr's Note:

    I found this delicious recipe on the birds eye recipe website. Its so easy and delicious and makes a nice change for a vegetable side dish with your meal.

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    Ingredients:

    Servings:

    Units: US | Metric

    • ½ cup ranch dressing (regular or light )
    • 2 tablespoons mayonnaise
    • 1 lb peas and pearl onions (frozen)
    • 3 ounces French's French fried onions

    Directions:

    1. 1
      Cook frozen onions according to bag directions and drain.
    2. 2
      Preheat oven to 350 degrees.
    3. 3
      In a medium mixing bowl, combine creamy ranch dressing and mayonnaise.
    4. 4
      Stir in peas and pearl onions and toss to coat.
    5. 5
      Pour into a 2 quart cassorle dish.
    6. 6
      Sprinkle French' s fried onions over the top.
    7. 7
      Bake uncovered for 20 minutes or until heated through.
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    Nutritional Facts for Creamy Peas & Pearl Onions With Crispy Onion Topping

    Serving Size: 1 (100 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 234.4
     
    Calories from Fat 166
    70%
    Total Fat 18.4 g
    28%
    Saturated Fat 2.8 g
    14%
    Cholesterol 10.0 mg
    3%
    Sodium 841.0 mg
    35%
    Total Carbohydrate 12.8 g
    4%
    Dietary Fiber 2.7 g
    10%
    Sugars 1.6 g
    6%
    Protein 4.1 g
    8%

    The following items or measurements are not included:

    French's French fried onions

    Detailed Nutrition Values About Nutrition Info

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