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    You are in: Home / Recipes / Creamy Peanut Butter & Jam Oatmeal Recipe
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    Creamy Peanut Butter & Jam Oatmeal

    Creamy Peanut Butter & Jam Oatmeal. Photo by Lalaloula

    1/4 Photos of Creamy Peanut Butter & Jam Oatmeal

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    Total Time:

    Prep Time:

    Cook Time:

    2 mins

    1 min

    1 min

    Little Italy's Note:

    If you love peanut butter, and are willing to try anything, I think you'll like this. I didn't like oatmeal, and I needed to find a way to start eating it. So I decided to be daring one morning, and I'm so glad I was! I love oatmeal now! I have this for breakfast EVERY day! It is perfect with a cup of coffee, and an awesome bed-time snack. Mmmmm! For me it's just oh so good! 30 cal-jam 70 cal-peanut butter 113 cal- oatmeal

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    Units: US | Metric


    1. 1
      Microwave oatmeal and water on high for 1 minute and 20 seconds or until the oatmeal just starts to "bubble.".
    2. 2
    3. 3
      Add peanut butter and jam randomly on top of oatmeal; microwave again for 20-30 seconds, or until the peanut butter melts.
    4. 4
      Stir and enjoy.

    Ratings & Reviews:

    • on October 12, 2012


      Oh yum, yum, yum, this oatmeal is so tasty! I loved the flavour combination and the ease of prep in the microwave. I had never made my oatmeal in the microwave before, but it worked so well, Ill make it again this way, for sure. I had old-fashioned oats, so the cook time was a little longer.
      3 ts jam was too much for my taste, I think next time Ill just use 2.
      THANK YOU SO MUCH for sharing this keeper with us, Little Italy.
      Made and reviewed for Think Pink October 2012.

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    • on July 24, 2009

      Using just enough milk to cover my oats in place of water makes for a creamier oatmeal. I love PB with strawberry jam, so I plopped in strawberry instead of raspberry. I prefer more PB to jam like the recipe, and it's fun to make a PB face with a jam smiley. Hey, you're never too old to be a little silly. :) :P :S :B 8B ^_^ >_< O_o

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    • on February 08, 2009


      Made for "Tag It Red!" I actually have now had this twice for breakfast. The first time I made it as written and thought that the peanut butter flavor was a little too much. The second time I made this, I reduced the peanut butter by half and it was much better. Thanks for posting this Little Italy ~ I'll be making it often for breakfast since I love PB&J.

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    Read All Reviews (16)


    Nutritional Facts for Creamy Peanut Butter & Jam Oatmeal

    Serving Size: 1 (197 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 343.7
    Calories from Fat 158
    Total Fat 17.5 g
    Saturated Fat 2.8 g
    Cholesterol 0.0 mg
    Sodium 165.2 mg
    Total Carbohydrate 38.7 g
    Dietary Fiber 5.4 g
    Sugars 12.5 g
    Protein 11.2 g

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