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    You are in: Home / Recipes / Creamy Peach Salad Recipe
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    Creamy Peach Salad

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    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 10 mins

    10 mins

    3 hrs

    Skooch's Note:

    Found this treasure in an old Jello-O cookbook ... what's not to like about peaches and cream!

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    Ingredients:

    Serves: 6

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Dissolve gelatin in boiling water. Add cold water. Chill until slightly thickened.
    2. 2
      Blend yogurt into whipped topping; then blend in gelatin.
    3. 3
      Stir in peaches and nuts.
    4. 4
      Pour into 8x4 inch loaf pan. Chill until firm, about 3 hours.
    5. 5
      Garnish with additional peach slices, if desired.
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    Nutritional Facts for Creamy Peach Salad

    Serving Size: 1 (190 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 192.3
     
    Calories from Fat 84
    43%
    Total Fat 9.3 g
    14%
    Saturated Fat 5.6 g
    28%
    Cholesterol 2.6 mg
    0%
    Sodium 81.5 mg
    3%
    Total Carbohydrate 14.6 g
    4%
    Dietary Fiber 1.6 g
    6%
    Sugars 12.6 g
    50%
    Protein 14.6 g
    29%
    Detailed Nutrition Values About Nutrition Info

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