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    You are in: Home / Recipes / Creamy Pasta Salad Recipe
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    Creamy Pasta Salad

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    RockinChef's Note:

    This is an imitation recipe of the creamy pasta salad I once had at Ruby Tuesdays, and believe me, it is exactly like it!

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 lb corkscrew macaroni
    • 1 -1 1/2 cup mayonnaise (Depending on how creamy you like it)
    • 1/2 lb cubed ham, any style you like
    • 1 (15 ounce) can baby peas

    Directions:

    1. 1
      Cook pasta according to directions on the bag or box.
    2. 2
      Drain and rinse with cold water.
    3. 3
      Pour into a medium sized mixing bowl.
    4. 4
      Add mayo, ham, and peas.
    5. 5
      Mix well.
    6. 6
      Allow to cool completely in refrigerater and serve.

    Ratings & Reviews:

    • on May 04, 2012

      55

      Yum!! Just like Ruby Tuesday's!! :) I used an entire jar (15 oz size) of light Mayo, a cup of shredded cheddar cheese, diced red pepper and 1/4 cup sour cream. Also, used frozen peas instead of canned. I can't wait to share! Very easy to prepare and I just know that it will be eaten way too fast! :)

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Creamy Pasta Salad

    Serving Size: 1 (167 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 542.4
     
    Calories from Fat 151
    27%
    Total Fat 16.8 g
    25%
    Saturated Fat 2.8 g
    14%
    Cholesterol 37.0 mg
    12%
    Sodium 743.9 mg
    30%
    Total Carbohydrate 76.6 g
    25%
    Dietary Fiber 6.0 g
    24%
    Sugars 8.5 g
    34%
    Protein 20.7 g
    41%

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