2 Reviews

This did come out nice and creamy. I did use Old Bay on the Shrimp cooking over high heat in olive oil a quick 1-2 minutes per side. Served the shrimp on top. Garnished with fresh basil. Thanks!

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Rita~ April 20, 2010

Super good! I increased the garlic and would even do it more. I will add sun dried tomatoes instead of fresh tomatoes next time. I did add the creole seasoning. I think this is a must.

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Ck2plz December 25, 2009
Creamy Orzo With Spinach and Shrimp