Creamy Orangesicle Pie
photo by KeystoneGal06
- Ready In:
- 1hr
- Ingredients:
- 10
- Serves:
-
8
ingredients
- 1 (9 inch) graham cracker crust
- 1 (14 ounce) can sweetened condensed milk
- 4 egg yolks
- 1⁄2 cup orange juice
- 1 tablespoon orange zest
- 3 ounces cream cheese
- 1⁄3 cup powdered sugar
- 1⁄4 cup sour cream
- 1⁄4 teaspoon vanilla extract
- 1 (11 ounce) can mandarin oranges, drained
directions
- Preheat oven to 325 degrees.
- In a mixing bowl, combine milk, egg yolks, orange juice and zest; mixing well.
- Pour into pie crust and bake for 35 minutes, or until toothpick inserted comes out clean.
- In a small bowl, combine cream cheese, powdered sugar, sour cream and vanilla extract until smooth.
- Fold in the mandarin oranges.
- Spread evenly on pie and return to oven for 10 minutes.
- Cool, chill 4 hours before serving.
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RECIPE SUBMITTED BY
<p>I love to read, cook, shop, browse the internet, cook, read, did I mention cook! :D I am on a limited budget but still enjoy cooking and finding new and different kinds of recipes. <br /><br />I have many pets that keep me company, my cat, Pose, my kittens, J.J and Smokey, my bunny,Thumper, and my many fish.</p>