1 Review

Loved the gravy with these. I followed the recipe other then I didn't dredge my chops in flour and sage. I also didn't add the parsley as it didn't say anything about it in the directions and I forgot about it. Next time I would do these on the stove as I like my chops browned. I loved the sauce this made. It was a bit salty but not too bad.

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bmcnichol January 19, 2010
Creamy Onion-Smothered Pork Chops (Microwave)