Creamy Onion-Potato Soup

READY IN: 55mins
Recipe by Tebo3759

A somewhat comfort food. This, as almost any hot soup, is good on those chilly fall and winter nights.

Top Review by Parsley

Awesome. Loved the addition of the peanuts for garnish. I made this as written, just adding a bit of salt and pepper. We thouroughly enjoyed this and look forward to having it again. Thanx!

Ingredients Nutrition

Directions

  1. Saute onions until tender and golden.
  2. Add Oxo cubes, boiling water, tarragon& potato.
  3. Simmer, uncovered, until potato is cooked (20 min?).
  4. Puree in a blender or use a hand blender if available.
  5. Return to pot, add vinegar and bring to a boil.
  6. Reduce heat, stir in cream (salt& pepper and some green parsley as well).
  7. Serve and top with cheese cubes and chopped peanuts.

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