Creamy One Pot Macaroni and Cheese

Total Time
Prep 5 mins
Cook 20 mins

This is a rice cooker recipe.This is from Wolfgang Puck,

Ingredients Nutrition


  1. Mix all ingredients and place into the rice cooker, close lid and set to on.
  2. When unit switches to keep warm, open lid, stir, close lid and leave on keep warm for at least five more minutes.
  3. Serve hot.
  4. Cheeses that are nice, are a mixture of mild cheddar, fontina,and mozzarella.


Most Helpful

Quick , Easy and much better than expected. I love my home made baked macaroni and cheese but this is great for a weeknight dinner when your short on time. The Family loves it! I do recommend cutting the butter in 1/2 though

punkrockgrl78 November 23, 2007

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