Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Creamy No-Egg Potato Salad Recipe
    Lost? Site Map

    Creamy No-Egg Potato Salad

    Creamy No-Egg Potato Salad. Photo by SaraFish

    1/1 Photo of Creamy No-Egg Potato Salad

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    20 mins

    25 mins

    SaraFish's Note:

    I don't like chopped boiled eggs in potato salad so I developed this recipe using pickles and pickle juice for tang! The fresh veggies are crunchy and delicious. Yes, there are still eggs in the mayo-based dressing but you can sub an egg-free mayo. Try it - it's yummy!

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Boil potatoes in water for 25 minutes, drain and set aside to cool.
    2. 2
      Combine remaining ingredients in large covered container and place in refrigerator while potatoes are cooling.
    3. 3
      When potatoes are cool enough to handle, peel and cube them.
    4. 4
      Add to vegetable mayonnaise mixture and toss.
    5. 5
      Cover and chill at least 6 hours or overnight.
    6. 6

    Browse Our Top Potato Recipes

    Ratings & Reviews:

    • on August 03, 2008


      I love this recipe so much! It's simple, but it's classic taste WITHOUT eggs is a winner!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 26, 2014


      I love this recipe!! I can't have mayo so I substitute sour cream instead. By far my favorite no egg recipe yet!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 20, 2014

      This recipe is so good! It is better than any other potato salad I've had. I have made this recipe many times. My husband loves it, and he is not a fan of potato salad to begin with. I use Veganaise made with grapeseed oil.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)


    Nutritional Facts for Creamy No-Egg Potato Salad

    Serving Size: 1 (130 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 241.4
    Calories from Fat 112
    Total Fat 12.4 g
    Saturated Fat 1.8 g
    Cholesterol 9.5 mg
    Sodium 659.8 mg
    Total Carbohydrate 30.9 g
    Dietary Fiber 3.2 g
    Sugars 4.3 g
    Protein 3.0 g

    The following items or measurements are not included:

    pickle juice

    Ideas from


    Over 475,000 Recipes Network of Sites