Creamy Mushrooms on Toasted Bread

Total Time
Prep 20 mins
Cook 10 mins

Very simple and delicious dish...Adapted from the BBC recipe,

Ingredients Nutrition


  1. In a hot frying pan, heat the butter, and stir-fry the mushrooms and garlic quickly, until soft, then season.
  2. Remove from heat.
  3. Meanwhile, toast bread on both sides, and arrange on heated plate.
  4. Stir the sour cream and chopped dill into the mushroom mixture, cook until bubbling, then spoon over the toasted bread.
  5. Garnish with more dill.

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