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This is absolutely wonderful! I used the full amount of cream cheese, but I might cut it down a bit next time, it is very rich, I used 2 cans well drained mushrooms to save some time, and softened the cream cheese in the microwave to make mixing easier. thanks for a great recipe Sharon!...Kitten:)

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Kittencal@recipezazz February 17, 2006

This was very good although I would cut in half the amount of cream cheese, yogurt and sour cream next time. It made it very rich and overpowered the mushroom flavor. Otherwise, delicious!

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Che~Sara` August 27, 2005

This was absolutely divine. I served it to my company the other night and they all devoured it. Super creamy and super tasty.

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Get Smart July 31, 2003
Creamy Mushroom Strudel