Creamy Microwave Cheesecake

Total Time
3hrs 20mins
Prep 20 mins
Cook 3 hrs

This is a basic cheesecake without all the fuss. My mother doesn't care for graham crackers so we used a shortbread crust which was fantastic.

Ingredients Nutrition

Directions

  1. Combine cream cheese, sugar, egg, and vanilla until smooth.
  2. Stir in sour cream.
  3. Put the prepared pie crust in a glass pie dish.
  4. Pour mixture into crust and place in microwave.
  5. Cook on medium-high power for 8-10 minutes or until center is almost set.
  6. Chill for at least 3 hours.
  7. Top with your favorite topping.

Reviews

(1)
Most Helpful

Great dessert without heating up the kitchen!! This is how I make cheesecake during the hot summer months too! For anyone making their own graham crust, use 1/3 C melted butter, 1/4 C sugar and 1 1/4 C graham crumbs and press into glass pie plate. Microwave the crust on high for 2 min. and allow to cool briefly. I sometimes top with fresh berries and a glaze. Try this one, you will love it. Thx for posting Beth!

mums the word June 11, 2008

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a