Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Creamy Mexican Chocolate Iced Coffee Recipe
    Lost? Site Map

    Creamy Mexican Chocolate Iced Coffee

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    TxGriffLover's Note:

    This recipe is adapted from the Central Market in Fort Worth, TX. Posted for Summer '09 Comfort Cafe

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Whip 1/2 cup cream to soft peaks, set aside.
    2. 2
      Combine the remaining 1/2 cup cream, chocolate syrup, sugar and 3/4 teaspoon cinnamon in a pitcher or bowl. Stir in coffee until sugar dissolves.
    3. 3
      Fill 4 glasses with ice and pour the coffee mixture over the ice. Top with the whipped cream and sprinkle with cinnamon. Garnish with the chocolate-covered coffee beans, if desired.

    Browse Our Top Beverages Recipes

    Ratings & Reviews:

    • on June 18, 2012

      55

      Stunning!!! This coffee drink is absolutely delicious! So good I want it to be my new go-to morning iced coffee recipe! The chocolate with the whipping cream is ultra creamy and perfectly sweet, and the cinnamon makes it even better. Even my picky husband loved it, and hes not an iced coffee drinker like I am. Thanks so much! I will make this one over and over! Made for My 3 Chefs contest.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Creamy Mexican Chocolate Iced Coffee

    Serving Size: 1 (272 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 330.4
     
    Calories from Fat 220
    66%
    Total Fat 24.5 g
    37%
    Saturated Fat 14.8 g
    74%
    Cholesterol 81.7 mg
    27%
    Sodium 122.9 mg
    5%
    Total Carbohydrate 25.9 g
    8%
    Dietary Fiber 1.0 g
    4%
    Sugars 16.0 g
    64%
    Protein 2.7 g
    5%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes