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2 hrs 10 mins
Entered for safe-keeping. From June 2012 Vegetarian Times. Spanish cooking combines sweet and savory in tapas and appetizers. Please be sure to use smoked paprika. The melon's stem end should smell sweet, and the melon should not be rock-hard. Preparation time includes 2 hours for chilling.
Units: US | Metric
Serving Size: 1 (210 g)
Servings Per Recipe: 6