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    You are in: Home / Recipes / Creamy Masala Chicken Recipe
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    Creamy Masala Chicken

    Creamy Masala Chicken. Photo by Kymmarie

    1/2 Photos of Creamy Masala Chicken

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    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    10 mins

    40 mins

    MarieRynr's Note:

    The cream makes this curry quite mild, so use hot chilli powder if you like it spicy. We prefer it on the mild side. Goes great with toasted naan bread and basamati rice.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Put the chicken, ginger, garlic, chilli powder, coriander, lime juice and 1 TBS of oil in a bowl.
    2. 2
      Stir and set aside.
    3. 3
      Heat a large shallow pan.
    4. 4
      Tip in the chicken and the marinade and fry for about 6 to 8 minutes, stirring occasionally.
    5. 5
      Heat the remaining oil in another pan and fry the onion and chili for 3 to 4 minutes, just until soft.
    6. 6
      Add the turmeric and stir fry for 1 minute.
    7. 7
      Lower the heat, pour in the cream and simmer for 2 to 3 minutes.
    8. 8
      Add the chicken and simmer for 5 minutes, or until cooked.
    9. 9
      Season and stir in the lemon juice.

    Browse Our Top Chicken Recipes

    Ratings & Reviews:

    • on August 18, 2010

      55

      I really enjoyed it. My son who can be picky enjoyed it as well. He dislikes onions and he still liked it with all the onion this dish had.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 21, 2005

      55

      Really scrumptious!! Easy to make and looks wonderful too!! I want to make this again and again!!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Creamy Masala Chicken

    Serving Size: 1 (307 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 662.0
     
    Calories from Fat 462
    69%
    Total Fat 51.3 g
    78%
    Saturated Fat 22.1 g
    110%
    Cholesterol 192.0 mg
    64%
    Sodium 374.1 mg
    15%
    Total Carbohydrate 21.6 g
    7%
    Dietary Fiber 9.3 g
    37%
    Sugars 3.9 g
    15%
    Protein 35.4 g
    70%

    The following items or measurements are not included:

    fresh gingerroot

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