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    You are in: Home / Recipes / Creamy Lime Potato Salad Recipe
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    Creamy Lime Potato Salad
    Creamy Lime Potato Salad. Photo by Sarah_Jayne

    Photo by Sarah_Jayne

    3 Photos of Creamy Lime Potato Salad

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    Rate it! | Read 4 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    ~SarahBeth~'s Note:

    From Taste of Home, so yummy I love lime and this is so refreshing with a light sandwich. Plus it is fairly diet friendly!

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    Ingredients:

    Serves: 4

    Yield:

    1 cup s ...

    Units: US | Metric

    Directions:

    1. 1
      Place potatoes in a saucepan and cover with water and bring to a boil.
    2. 2
      Reduce heat; cover and cook for 15-20 minutes or until potatoes are tender. Drain. Cool potatoes for 10 minutes.
    3. 3
      Meanwhile, in a bowl, combine the mayonnaise, sour cream, lime juice, thyme, lime peel, salt and pepper.
    4. 4
      Pour mayonnaise over potatoes; toss gently to coat. Serve warm or chilled.
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    Ratings & Reviews:

    • on March 21, 2010

      I really loved this potato salad. I have recently figured out that I dislike dried thyme but really like fresh thyme. So, I went with the fresh option and that didn't overpower the lime flavour at all but instead added a nice background note. I used fat free mayo and low fat sour cream and just added a little bit of extra zest on top at serving time. I had a serving along side some sharp cheese and some crackers to make up a tasty picnic style lunch. Thanks! Made for Vegetarian Swap.

      person found this review Helpful. Was this review helpful to you? Yes | No

    • on August 31, 2011

      I am a sucker for white potato salad so when I came across this for August's veggie swap, I knew I had to make it. Such a simple recipe and tastes great warm. The amount of dried thyme didn't taste quite right, so next time I will reduce it from 1 tsp to 1/2 tsp. I only had bottled lime juice and I'm confident fresh lime juice would taste amazing.

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on September 28, 2009

      We enjoyed the new flavors in this potato salad. It did seem to have an overwhelming taste of thyme. Next time I plan to cut the thyme in half. I loved the lime zest it added a nice tartness to the overall dish. I did leave the peels on the potatoes. Thanks for posting. :) Made for 123 hit wonders tag game.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

    Next Recipe

    Creamy Potato Salad. Recipe by Lou van

    Creamy Potato Salad

    By Lou van
    View All Salads Recipes

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    Nutritional Facts for Creamy Lime Potato Salad

    Serving Size: 1 (194 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 196.3
     
    Calories from Fat 77
    39%
    Total Fat 8.6 g
    13%
    Saturated Fat 2.2 g
    11%
    Cholesterol 12.8 mg
    4%
    Sodium 483.5 mg
    20%
    Total Carbohydrate 27.3 g
    9%
    Dietary Fiber 2.8 g
    11%
    Sugars 2.9 g
    11%
    Protein 3.5 g
    7%

    The following items or measurements are not included:

    lime zest

    Detailed Nutrition Values About Nutrition Info

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