Creamy Lemonade Pie

Total Time
96hrs 10mins
Prep 10 mins
Cook 96 hrs

I cut this recipe out of Southern Living Magazine and made it...Putting here for safe keeping as it was a wonderful, easy recipe....I used sugar free pudding and served it with fresh raspberries on top...beautiful pie....

Ingredients Nutrition


  1. 1. Whisk together evaporated milk and puddin gmix in a bowl 2 minutes or until thickened.
  2. 2. Beat cream cheeses at medium speed with an electric mixer, using whisk attachment, until fluffy. Add lemonade concentrate, beating until blended; add pudding mixture, and beat until blended.
  3. 3. Pour into crust; refrigerate 4 hours or until firm. Garnish if desired.


Most Helpful

absolutely FABULOUS! this is a must try for all lemon-lovers, sooooo delicious, thanks for sharing hon!

Kittencal@recipezazz June 12, 2008

This pie is fabulous. I made it this summer after finding the recipe in Southern Living Magazine. When I went in to post it, I found Cindytc beat me to it. I highly recommend!

Sureglad September 23, 2007

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