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    You are in: Home / Recipes / Creamy Lemon Chicken Recipe
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    Creamy Lemon Chicken

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    MizzNezz's Note:

    A very quick and easy entree that is also very elegant!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix flour, salt and pepper.
    2. 2
      Coat chicken.
    3. 3
      Heat butter in skillet.
    4. 4
      Cook chicken for about 8 minutes per side, until browned and juices run clear.
    5. 5
      Remove chicken and keep warm.
    6. 6
      Add mushrooms to skillet; saute until lightly browned.
    7. 7
      Add broth; cook and stir for 1 minute.
    8. 8
      Add cream and lemon juice; simmer for 5 minutes.
    9. 9
      Return chicken; heat through.

    Ratings & Reviews:

    • on November 19, 2002

      45

      Definitely comfort food. The lemon is very subtle.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 01, 2010

      55

      Great dish for weeknight cooking - quick and easy and really yummy. Served with parmesan noodles and french green beans seasoned with greek seasoning. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 17, 2008

      35

      This was an easy meal on a weeknight. The family didn't really enjoy it though, so it won't be making the rotation. Thanks for an easy recipe though!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Creamy Lemon Chicken

    Serving Size: 1 (284 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 436.8
     
    Calories from Fat 244
    55%
    Total Fat 27.1 g
    41%
    Saturated Fat 16.2 g
    81%
    Cholesterol 152.4 mg
    50%
    Sodium 544.4 mg
    22%
    Total Carbohydrate 15.9 g
    5%
    Dietary Fiber 1.0 g
    4%
    Sugars 1.3 g
    5%
    Protein 32.2 g
    64%

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