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    You are in: Home / Recipes / Creamy Italian Turkey Fillets With Mushrooms Recipe
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    Creamy Italian Turkey Fillets With Mushrooms

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Elisabetta47's Note:

    In Italy, turkey is often prepared as you would with a chicken breast fillet. Since it's so low in fat, it dries out very quickly. This fast cooking method and creamy sauce produces a nice and easy little dinner. Come to think of it, bet the sauce would be nice on left-over roast turkey. Can't remember where this came from, so let's pretend I made it up. Update 4/14/10: Just made the sauce with low-fat cream cheese and it was every bit as good as with regular, so I'm changing the recipe. Who needs the extra calories? I recommend doubling the sauce, at least the cream cheese and milk. And it's lovely on chicken fillets as well.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat the olive oil in a non-stick skillet over medium-high heat.
    2. 2
      Saute each turkey fillet BRIEFLY on each side until just cooked through.
    3. 3
      Cooking time should be under 2 min per side, depending on the size of fillet.
    4. 4
      As each fillet is ready, remove to a service plate, cover & keep warm.
    5. 5
      Add mushrooms & scallion to pan.
    6. 6
      Saute, stirring, for 2-3 minute until mushrooms are golden.
    7. 7
      Add cream cheese & milk, stirring until creamy & heated through.
    8. 8
      Season with seasoned salt to taste & spoon over fillets.

    Ratings & Reviews:

    • on April 22, 2010

      45

      My husband really enjoyed this meal. He thought the sauce was really tasty. I thought it needed something...but couldn't determine exactly what. Perhaps a little garlic and/or parmesan cheese would give it a little more flavor. Made for Spring PAC 2010 http://www.recipezaar.com/bb/viewtopic.zsp?t=327498&postdays=0&postorder=asc&start=0

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Creamy Italian Turkey Fillets With Mushrooms

    Serving Size: 1 (221 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 277.7
     
    Calories from Fat 129
    46%
    Total Fat 14.4 g
    22%
    Saturated Fat 5.4 g
    27%
    Cholesterol 92.4 mg
    30%
    Sodium 177.3 mg
    7%
    Total Carbohydrate 3.5 g
    1%
    Dietary Fiber 0.6 g
    2%
    Sugars 1.6 g
    6%
    Protein 32.9 g
    65%

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