Creamy Italian Rice Pudding

"I first had this delicious pudding at my sister-in-law's and had to have the recipe. I think it is the best rice pudding going...the lemon zest adds life and lightness..."
 
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Ready In:
2hrs 15mins
Ingredients:
6
Serves:
4-6
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ingredients

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directions

  • Preheat oven to 250 degrees F.
  • Mix together rice, milk, sugar, butter and lemon zest and pour into a greased 4 quart casserole dish.
  • Bake for 2 hours, stirring occasionally.
  • Remove from oven and sprinkle with cinnamon.
  • Serve warm and creamy.

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RECIPE SUBMITTED BY

I live on Central Vancouver Island with my DH who loves to eat almost anything I cook...he also likes to experiment in the kitchen and is a great baker...We have four grown children and two grandsons and love preparing dinners for our family and friends... My biggest cooking challenge was to prepare single-handedly a buffet dinner for 75 people at my eldest son's wedding...everything turned out great and I'm glad I did it...but I don't think I will do it again...lol...alone I mean :) I love Recipezaar and use new recipes all the time...I haven't given reviews because I don't like judging others' accomplishments...
 
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